Try These Tasty Recipes Cooked on the EZ Grill
Use EZ Grill to cook these and other recipes without the worry of toxic fumes getting into your food. Since the EZ Grill is made with 100% natural charcoal you get great grilled flavor without the chemicals.
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INGREDIENTS:
DIRECTIONS:
- 2 pounds sea bass
- 3 tablespoons butter
- 1 1/2 tablespoons extra virgin olive oil
- 1 tablespoon fresh Italian parsley, finely chopped
- 2 cloves garlic, minced
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/4 teaspoon onion powder
- lemon pepper and salt to taste
DIRECTIONS:
- Combine onion powder, garlic powder, paprika, lemon pepper, and salt in a small bowl. Sprinkle on both sides of fish.
- To prepare butter sauce, combine butter, garlic, and parsley, in a small saucepan. Remove from heat once butter has melted.
- Preheat grill for high heat.
- Place fish on lightly oiled grate, cook for 7 minutes. Turn fish and coat with butter sauce. Cook for 7 more minutes.
- Once fish flakes easily, remove from heat, drizzle with olive oil, and serve.



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